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When we first started, we thought we were on to a good thing -   our Southern home cookin' favorites, a group of friends (some old, some new) gathering in an intimate setting - what's not to like?  Well, over a year later, to our surprise, it's really caught on.  See what others are saying:


CBS Local News Segment on Underground Dining:
http://wcbstv.com/video/?id=96829@wcbs.dayport.com


Bon Appetit Magazine, April Issue:




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